Training Seminar Provider: Short Course, Workshop, Public Training and In-house Training: Catering and Accommodation Management

Senin, 02 Februari 2009

Catering and Accommodation Management

Training for Food Service, Catering & Accommodation in Oil & Mine Industry

CATERING MANAGEMENT

Objectives:

The course which are specially design for middle management position will guide the person to have a better catering management role and understanding in order to achieve a better catering service operations and administration, with the topics of:

Menu Planning & Design
Menu Engineering
Contemporary Kitchen Management
Mess Hall / Restaurant Administration
Contemporary Mess Hall/ Restaurant Management

Method:

Presentation
Discussion
Answer & Question

ACCOMODATION OPERATIONS

After completing the course, the participants of The Course will be expected to be able to better understand the role and function or accommodation establishment within the primary Department Camp Housing, Housekeeping, Public Area and Maintenance Department with the topics of:

Camp Housing:

Staff Camp in Oil/Mine Industry
Guest House
Reservation Handling
Managing Camp Housing Operations

Housekeeping & Public Area:

Housekeeping Administration
Managing Housekeeping Operations
Plantation & Gardening

Method:

Lecturing and presentation
Discussion
Learning by doing
Role Playing
Practice in Hotel

WHO SHOULD ATTEND

General service supervisor/superintendent/manager
Camp service or township supervisor/ superintendent/ manager
Field operation supervisor/superintendent/manager
Logistic supervisor/superintendent/manager
Staff who deals or takes care and involve in contract of accommodation and catering services
Everybody or professional who wants to broaden knowledge or gain Benefit from this course

Training Course Seminar Workshop Provider

Download Training Catalog 2009